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 This is a fantastic new addition to the Clos du Soleil portfolio by winemaker Michael Clark. Béton, French for concrete, is a blend of Cabernet Sauvignon (52%) and Cabernet Franc (48%) that is – you guessed it – aged in concrete.

 Clos du Soleil embraces biodynamic farming principles, prioritizing the health of both vines and soil. Their practices include using 'Horn Manure' and 'Horn Silica,' which are filled in cow horns and buried in the vineyard for several months. Once unearthed, the contents are used to prepare specialized vineyard sprays, enriching the soil and supporting plant vitality.

Clos du Soleil 2022 Béton

2022 Béton

Clos du Soleil

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