In 2020, Liquidity joined Anthony von Mandl's arsenal of Okanagan wineries, alongside Mission Hill, CedarCreek, et al. But they've stayed true to their estate vision, keeping the focus on Okanagan Falls. This wine was started by winemaker Amy Paynter, a New Zealand native with a passion for Pinot Noir, who has explored the variety from Waipara to Santa Barbara and Cape Agulhas:
"Growing Pinot is first about drafting a precise and well thought-out plan. Because this grape is thin-skinned and sensitive to disease pressure, it’s like you’re making viticultural decisions daily, based on how the weather is changing. I love spending a lot of time out in the vineyard and being really in tune with these vines. This is what ensures we can stay flexible and get the vines what they need."
Tasting Note
Pinot Noir is responsible for some of our favourite BC rosés, like this one, and Liquidity uses concrete aging to add texture to balance the crisp acidity and bright fruit. This is bursting with aromas of pink grapefruit, nectarine, and wild strawberry, leading to a lively yet balanced palate that is bone-dry and refreshing.
Food Pairing
Pair with fig salad with arugula and pecans